Catering Associate Food and Nutrition Services OnCall Job Listing at Alegent Health in Council Bluffs, IA (Job ID alegenthealth-46916&SiteId=1&PostingSeq=1)

Alegent Health

Location: Council Bluffs, IA
Application deadline: None
Type: Not specified
Career Level: Entry Level
Salary Range: Not specified
Number of Jobs: 1
Relocation Available: No
Show all jobs for Alegent Health
Industries
Hospital / Healthcare
Description
Alegent Creighton Health is the largest not-for-profit, faith-based healthcare provider in Nebraska and southwest Iowa with 11 acute care hospitals, a specialty spine hospital, freestanding inpatient psychiatric and skilled nursing facilities and more than 100 Alegent Creighton Clinic locations. As the primary teaching partner of Creighton University’s health sciences schools, Alegent Creighton Health and Alegent Creighton Clinic are committed to teaching the health professionals of the future.

Our commitment to our patients and their families is high, but the return on that commitment is even higher. We are committed to our employees by ensuring we hire individuals who also believe in enriching the lives of those we serve. If this sounds like you - apply today and join the Alegent Creighton Health team! We are an Equal Opportunity/Affirmative Action Employer.

Catering Associate

On Call...12hr shift..Weekdays & Week-ends
PRINCIPAL RESPONSIBILITIES
Promotes customer satisfaction by courteous, confidential service. Resolves all customer requests in a timely manner.
Visits patients for daily menu selection, all patient food and diet related needs. Communicates diet-related needs to clinical team member.

Accurately completes patient tray process-Menu selections, tray assembly, tray delivery and pickup as assigned, special request, in between meal delivery. Communicates changes to appropriate staff, honors patient preferences and completes the Retherm process.

Works cooperatively with team members, patients, and patient unit staff; coordinating customer services.
Adheres to department dress code.

Experience

Minimum of 1 year of direct patient care in a hospital setting and/or 1 year minimum in foodservice is preferred.

Education

Knowledge equivalent to a high school education preferred

Licensure, Certification, Registration

None

Knowledge, Skills, and Abilities Required

Must pass the health screening required by the Hospital.

Must be neat, clean, and practice good personal hygiene.

Must follow professional dress code.

Must be able to perform duties sitting, standing, and walking.

Must be able to frequently carry food, trays, supplies, etc. up to 25 pounds.

Ability to work accurately with details.

Ability to work with minimum supervision.

Strong verbal and written communication, reads, writes, and speaks English.

Follow written & verbal instructions

Keyword Search
Food Service
Catering Associate
Cafeteria
Kitchen
Dishwasher
Cook
Dietary
Catering

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