Cook Job Listing at ClubCorp in Aiken, SC

Leisure

Cook
Club Location :Woodside Plantation Country Club
Location :Aiken SC US 29803

Division :ClubCorp-Golf and Country Club
Category :Restaurant and Food Service,Hospitality/Tourism,Food and Beverage Operations,Culinary
Open Date :04/13/13
Job Type :Full Time
Job Description :

CLUB INFORMATION

Woodside Plantation Country Club exudes the shared character of the Deep South and private club tradition – sublimely classic, elegant, and gracious. The Club is home to 45 holes of golf, 10 tournament-class tennis courts, a 25-yard swimming pool and a colonial-style clubhouse that combines both elegance and informality. Woodside Plantation Country Club brings to bear an uncommon camaraderie among Members and a level of passion for personalized service that prevail throughout every aspect of Club life.
POSITION SUMMARY

The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests.  This Employee Partner supports a la carte and private event food production.  In addition, s/he maintains consistent food preparation and plate presentation for a la carte venues and catered events.  The Cook also maintains a clean and safe work environment at all times of the day, helping to ensure the safety of fellow Employee Partners.
Job Requirements :

Prior experience as a Cook required.
Working knowledge of broiler, pantry and sauté stations.
Diplomatic team player able to foster relationships with Members, Employee Partners and Guests.
Possesses a passion for exceeding Member expectations and a commitment to excellence. providing the highest quality Member and guest experience.

(Internal Candidates should be ServSafe certified.)