Pastry Chef Job Listing at IHG in AM (Job ID ihg-AMM000073)
Title: Pastry Chef
Job Number: AMM000073
§ Prepares and present baked pastries including the preparation of:
§ Baked pastries
§ Handling and storage of commodities
§ Chou pastry dishes
§ Gateau pithiviers
§ Bake and fill a variety of sweet pate dishes
§ Savoury products from chou short and puff
§ Prepares and present yeast raised pastries including the preparation of:
§ Danish pastries
§ Savarins and babas
§ Prepare and present afternoon tea items including:
§ Those suitable to be served for afternoon tea in a hotel
§ Flans and pies
§ Prepare and present desserts including:
§ Frozen desserts
§ Hot desserts
§ Cold desserts
§ Specialty desserts
§ Prepare and present gateaux, tortes and cakes including:
§ Traditional gateaux, torten and cakes
§ Finish and decorate them
§ Prepare for service and serve them to guests
§ Design, prepare, cover and decorate cakes for festive occasions
§ Prepare a range of cheesecakes
§ Prepare marzipan work
§ Prepare modeling marzipan
§ Prepare a range of molded flowers and figures
§ Manipulate marzipan to cover cakes
§ Prepare Petits Fours
§ Prepare a range of petits fours secs
§ Prepare a range of petits fours glaces
§ Maintain hygienic standards and practices
§ Maintain a hygienic kitchen
§ Clean the kitchen and equipment
§ Maintain personal hygiene
Do you see yourself as a Pastry Chef?
What's your passion? Whether you're into tennis, shopping or karaoke, at IHG we're interested in YOU. At IHG we employ people who apply the same amount of care and passion to their jobs as they do their hobbies - people who put our guests at the heart of everything they do. And we're looking for more people like this to join our friendly and professional team.
InterContinental Jordan enjoys a prime location at the heart of the diplomatic area of Amman, on the summit of one of the seven hills. Located within walking distance of the old city center, InterContinental Jordan is only a 30-minute drive from Queen Alia International Airport. The 440 newly renovated rooms and suites are equipped with an array of modern amenities and latest technology.
For meetings and conferences, the hotel is well equipped for hosting business and social gatherings of every description, with nine flexible and newly renovated function rooms that can accommodate from 10 to 1500 guests.
As Pastry Chef , you will Supervise the day-to-day activities of the Pastry Kitchen, communicate objectives, and assign/schedule work. Develop, test and cost our new recipes and menu items for the Pastry Shop/Bakery. You will oversee and participate in the preparation of, and check and approve, all food items prepared in the pastry shop and bakery. Regularly inspection of the quality and quantity of pastry, croissants, breads and other bakery goods for the buffets and for all outside orders.
In return we'll give you a competitive financial and benefits package which can include, accommodation, uniform and free meals on duty. Hotel discounts worldwide are available as well as access to a wide variety of discount schemes and the chance to work with a great team of people. Most importantly, we'll give you the room to be yourself.
So what's your passion? Please get in touch and tell us how you could bring your individual skills to IHG.
Executive Pastry Chef should have the following:
1. Minimum two years experience in a similar position with 5 star international chain.
2. Minimum 2 years experience in large operations
3. Pastry & Bakery knowledge
4. Basic HACCP knowledge
5. Strong leadership and ability to lead a team.
6. Arabic Launguage is a plus
7.English Language is a must.
8. Computer literate
Apply on Company Website
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