Southern Art Cook I - InterContinental Buckhead Atlanta Job Listing at IHG in Atlanta, GA

Hospitality, Hotel

Title: Southern Art Cook I - InterContinental Buckhead Atlanta
Location: AMER_North Amer-United States-GA-Atlanta
Job Number: ATL003161
Do you see yourself as aDemi Chef de Partie?

What's your passion? Whether you're into sports, shopping or karaoke, at IHG we're interested in YOU. At IHG we employ people who apply the same amount of care and passion to their jobs as they do their hobbies - people who put our guests at the heart of everything they do. And we're looking for more people like this to join our friendly and professional team.

InterContinental Buckhead Atlanta is one of Atlanta's newest AAA Five Diamond & Mobil Four Star luxury properties in the heart of Buckhead with 422 rooms, 31,000 square feet of flexible event space and a 25,000 square foot Windsor Garden for outdoor events and full service Spa. Southern Art, in partnership with Chef Art Smith, and the Bourbon bar combine a hip, urban eatery with classic Southern charm, offering Southern-inspired cuisine and cocktails in a welcoming, relaxed atmosphere. With over 30 languages and countries represented by the staff, the hotel weaves together an international five star presence with southern charm. InterContinental Hotel is one of 16 hotels inNorth America .

As the Demi Chef de Partie you will prepare meals for respective section(s) (restaurant, outlets, etc.) and assist in all kitchen activities to ensure that guests received high quality food items in a timely manner while you organize the day's prepping for the cooks and restaurants, supervise line set-up and prepping. The Chef will advise supervisor of low inventory items or may order necessary food items and assist in receiving items an taking inventory as needed.

This role is responsible to maintain sanitation and cleanliness standards in the kitchen area that meet or exceed the state and local Health Board inspection and hotel requirements and assist in the training, scheduling and supervision of kitchen staff; ensure that all cook's duties have been performed during shift. You may assist with other duties as assigned.

Qualifications:

Qualifications include High School diploma or equivalent and one year of experience in food preparation, or equivalent combination of education and food preparation experience.

An alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency. You may be required to work nights, weekends, and/or holidays. This job requires ability to perform the following: carrying or lifting items weighing up to 50 pounds, standing up and moving about in the kitchen, handling food objects, products and utensils, bending, stooping and kneeling.

In return we'll give you a competitive financial and benefits package which may include healthcare support, dental, vision, disability and life insurance support, and a matching 401k plan. Hotel discounts worldwide are available as well as access to a wide variety of discount programs and the chance to work with a great team of people. Most importantly, we'll give you the room to be yourself.

So what's your passion? Please get in touch and tell us how you could bring your individual skills to IHG.

IHG is an equal opportunity employer M/F/D/V
Job: Kitchen