Sous Chef Job Listing at Omni Hotels in Chicago, IL

Leisure

Sous Chef
Job Code: CHI 77-12
Division: Chicago
Location: Chicago, IL US
Travel Involved: None
Job Type: Full Time
Job Level: Experienced
Education: Bachelors Degree or Equivalent
Skills:
Category: Culinary
Compensation:

Position Summary:
We are currently searching for an experienced Sous Chef to join our
outstanding culinary team.
If you have the
experience, are hands on, and are looking for a great career
opportunity, please submit your resume

Requirements:
Job Requirements:
Ideal candidate will have 2-3 years previous
culinary supervisory experience in upscale hotels or equivelent
experience. Candidate must have proven culinary skills; degree from
culinary school preferred. Candidate must be able to train, lead,
develop, and direct a diverse staff and be able to handle muliple
tasks.